Pizza Chips
•3 oz of moderate fat shredded mozzarella cheese (2-6 grams of fat per ounce)
•1 oz turkey pepperoni
•¼ c of approved no sugar added tomato sauce
•¼ tsp Italian seasoning (1 condiment)
Makes 1 serving:
I enjoy a crisp salad with this meal!
1.66 oz Romaine Lettuce
2.63 oz cherry tomatoes
2 tbsp of Walden Farms dressing of choice
Directions:
1. Preheat oven to 350F. Create even piles of cheese on a parchment lined baking sheet, top with pepperoni, & season.
2. Bake for about 7 minutes, but keep an eye on them. If you want them to be extra crispy, broil for the last minute or two, again watching carefully!
They can go from crisy to burned very fast! Take out, let harden, & enjoy dipping in your tomato sauce!