BBQ Salmon

BBQ SALMON
Servings: 2
Per Serving: 1 Lean | 2 Condiments

Ingredients:
12 oz raw salmon fillet
1 T sugar free barbecue sauce
1 T no sugar added ketchup
2 tsp teriyaki sauce

Directions:
Preheat oven to 475 degrees.
Combine barbecue sauce, teriyaki sauce, and ketchup. Spread over salmon.

Bake for 20-25 minutes.