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Spicy Tomatoes and Shrimp with Zucchini Zoodles
Spicy Tomatoes and Shrimp with Zucchini Zoodles Ingredients: 2 tsp olive oil (2 Healthy Fats) 1 clove garlic, minced (1 Condiment) 1/2 cup Zucchini, chopped or spiral sliced (1 Green) 1 cup Great Value Italian diced tomatoes (2 Greens) 7 READ MORE
Almond Maple Chicken w/ Springtime Salsa
Almond Maple Chicken w/ Springtime Salsa INGREDIENTS: CHICKEN: 9 oz raw chicken breasts – should yield 6 oz cooked 2 tbsp Walden Farms pancake syrup 1/4 tsp grated fresh lemon rind 1/2 tsp lemon juice 1/8 tsp pepper 10 almonds, READ MORE
Thai Coconut Curry Chicken
Thai Coconut Curry Chicken Ingredients: 1/4 cup (.88 oz) scallions, whites and greens separated chopped (1/2 Green) 1 tbsp Thai Kitchen Red Curry Paste (3 carbs for 1 tbsp) – (3 Condiments) 1 garlic clove, minced (1 Condiment) 1/2 cup READ MORE
Roasted Turkey
Time to think about roasted turkey 🦃🦃Herb-roasted Turkey Breast Ingredients: 21 oz boneless turkey breast (white meat), raw (2 leaners) 2 cups (7.12 oz) celery, chopped (4 greens) 1 cup (3.04 oz) sliced Portabello mushrooms (2 greens) 2 Tbsp onion, READ MORE