Curry Roasted Cauliflower Soup Ingredients: 1 ½ cups (186 g) roasted cauliflower florets (3 Greens) ¼ teaspoon curry powder (½ Condiment) ¼ teaspoon cumin (¼ Condiment) ⅛ tsp garlic powder (¼ Condiment) ⅛ tsp onion powder (¼ Condiment) ⅛ READ MORE
Dijon Roasted Broccoli Makes 1 serving Per serving: 3 Green 1 Fat 3 Condiments Ingredients: 1 ½ cups broccoli florets 1 tsp olive oil 1 1/2 tsp Dijon mustard 1 tsp lemon juice 1/8 tsp salt 1/4 tsp pepper READ MORE
Air Fryer Chicken Fajitas Ingredients: 1 lb chicken breasts, cut into thin strips (2 Leaner) 1/2 tsp salt (2 Condiments) 1/2 tsp chili powder (1 Condiment) 1 tsp cumin (1 Condiment) 1/4 tsp garlic powder (1/2 Condiment) 1 tbsp fresh READ MORE
Pizza Chips •3 oz of moderate fat shredded mozzarella cheese (2-6 grams of fat per ounce) •1 oz turkey pepperoni •¼ c of approved no sugar added tomato sauce •¼ tsp Italian seasoning (1 condiment) Makes 1 serving: I enjoy READ MORE
Spinach Crust Pizza Ingredients: Crust: 2 cups (2.12 oz) raw spinach leaves – 1 vegetable serving because it shrinks as it cooks (1 green) 1/8 cup egg whites 1/2 cup shredded low fat Mozzarella cheese (1/2 lean) 1/8 teaspoon salt READ MORE
Chicken Cilantro Stuffed Mushrooms 1 serving 1 lean 3 green 2.5 condiments Ingredients: 4 oz cooked chicken, cut into cubes or shredded 2 oz cheese, cheddar, reduced fat, shredded 1 1/2 cups whole white mushrooms, stems removed 1/4 tsp salt READ MORE
Zucchini Pizza Casserole 1 lean – 3 Green – 0 Healthy fat – 3 Condiment (Per serving) 4 servings Ingredients: • 3½ cups shredded, unpeeled zucchini • ¼ tsp salt • 2 eggs • ¼ cup grated parmesan cheese • READ MORE
Chicken Pesto Roll-Ups 2 ¼ pounds chicken breast ¼ teaspoon garlic salt ½ teaspoon pepper ¼ cup pesto 8 ounces reduced-fat mozzarella 1 ½ cups tomatoes 1 ½ cup cherry tomatoes ½ cup chopped basil Instructions Preheat oven to 425˚F. READ MORE
Szechuan Tofu & Green Bean Stir-Fry Yield: 8 servings Per serving: ½ ounce protein 1 vegetable 3 condiments ¾ fat serving Ingredients: 1/2 cup water, divided 1/4 cup reduced-sodium soy sauce 1 tablespoon tomato paste 2 teaspoons Chinkiang vinegar or READ MORE
Chipotle Chicken with Avocado Salsa Makes 2 servings Per serving 1 Leaner protein ½ Green 3 condiments 1 fat 18 ounces boneless skinless chicken breast 1 clove garlic 1 Tbs chipotle in adobo sauce ½ Tbs adobo sauce 2 READ MORE
