Category: Recent Posts

Vegan Tofu Nuggets Ingredients: 15 oz. extra-firm tofu 2 Tbsps almond flour 1 Tbsp nutritional yeast ½ tsp garlic powder ¼ tsp salt ½ cup no-sugar-added tomato sauce Directions: Preheat oven to 400 ℉. Drain tofu, cut into large chunks READ MORE

Cheesy Taco Skillet Ingredients: 14 oz lean 93% ground beef, 10 oz cooked (2 Leans) 1 cup (5.26 oz) assorted bell peppers, chopped (2 Greens) 10 oz can Rotel diced tomatoes with green chilies, do not drain (2 1/2 Greens) READ MORE

Stir-Fry Sesame Chicken!! Ingredients: • 2 teaspoons canola oil • 2 teaspoons sesame oil • 1/4 cup chicken stock • 3 tbsp sugar free teriyaki sauce- G Hughes has a great one • 18 ounces boneless, skinless chicken breasts, sliced READ MORE